Stainless Steel Camping Cutlery Set
BaltiCamp
Art: Cutlery
Inkremente von 1
Minimum von 1
Maximum von
Verkaufspreis
281,00 zł
-100%
Regulärer Preis
0,00 zł
Regulärer Preis
281,00 zł
Steuern inklusive.
Versand wird an der Kasse berechnet.
Stainless Steel Camping Cutlery Set
Verkaufspreis
281,00 zł
Regulärer Preis
0,00 zł
Regulärer Preis
281,00 zł
Innovative Technology
User-Friendly Design
Reliable Performance
Konnte die Verfügbarkeit der Abholung nicht laden
Description
Everything you need at the table, packed into one compact case. Built from food-grade stainless steel for groups who don’t compromise on quality — whether it’s a base camp dinner or a weekend gathering in the wild.
What's in the Set
- Plate — Ø 203 mm (8.0 in)
- Spatula/tongs — 188 mm (7.4 in)
- Knife — 230 mm (9.1 in), blade 105 mm (4.1 in)
- Spoon — 202 mm (7.95 in), bowl width 40 mm (1.57 in)
- Fork — 204 mm (8.0 in), width 24.8 mm (0.98 in)
- Camp knife — 208 mm (8.2 in), blade 115 mm (4.5 in)
- Corkscrew/multitool — 123 mm (4.8 in), width 20 mm (0.78 in)
- Carry case — 230 × 324 mm (9.1 × 12.75 in)
Why This Set?
- Food-grade stainless steel — durable, corrosion-resistant, and safe for direct food contact
- Compact carry case — everything fits in one organized pouch; no loose pieces rattling in your pack
- Multi-person ready — available in 10 or 20-piece configurations for solo trips up to group expeditions
- Outdoor-first design — built for camping, hiking, tourism, and gatherings where real cutlery matters
Care & Maintenance
- Hand wash recommended — rinse immediately after use, especially after contact with salty or acidic foods
- Use neutral detergent and a soft cloth; avoid steel wool or abrasive pads
- Slight rust spots: wipe with white vinegar or lemon juice, then rinse
- Stubborn stains: gently scrub with baking soda paste
- For long-term storage: dry thoroughly, apply a thin layer of food-grade oil, store in a ventilated area
- Carry case: wipe clean with a damp cloth — do not machine wash
Avoid prolonged contact with strong acids, alkalis, salt water, or soy sauce. Do not dry-burn or expose to extreme direct heat.