Everything you need at the table, packed into one compact case. Built from food-grade stainless steel for groups who don’t compromise on quality — whether it’s a base camp dinner or a weekend gathering in the wild.
What's in the Set
- Plate — Ø 203 mm (8.0 in)
- Spatula/tongs — 188 mm (7.4 in)
- Knife — 230 mm (9.1 in), blade 105 mm (4.1 in)
- Spoon — 202 mm (7.95 in), bowl width 40 mm (1.57 in)
- Fork — 204 mm (8.0 in), width 24.8 mm (0.98 in)
- Camp knife — 208 mm (8.2 in), blade 115 mm (4.5 in)
- Corkscrew/multitool — 123 mm (4.8 in), width 20 mm (0.78 in)
- Carry case — 230 × 324 mm (9.1 × 12.75 in)
Why This Set?
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Food-grade stainless steel — durable, corrosion-resistant, and safe for direct food contact
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Compact carry case — everything fits in one organized pouch; no loose pieces rattling in your pack
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Multi-person ready — available in 10 or 20-piece configurations for solo trips up to group expeditions
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Outdoor-first design — built for camping, hiking, tourism, and gatherings where real cutlery matters
Care & Maintenance
- Hand wash recommended — rinse immediately after use, especially after contact with salty or acidic foods
- Use neutral detergent and a soft cloth; avoid steel wool or abrasive pads
- Slight rust spots: wipe with white vinegar or lemon juice, then rinse
- Stubborn stains: gently scrub with baking soda paste
- For long-term storage: dry thoroughly, apply a thin layer of food-grade oil, store in a ventilated area
- Carry case: wipe clean with a damp cloth — do not machine wash
Avoid prolonged contact with strong acids, alkalis, salt water, or soy sauce. Do not dry-burn or expose to extreme direct heat.